Lasagna is a type of pasta, possibly one of the oldest types, made of very wide, flat sheets. Either term can also refer to an Italian dish made of stacked layers of lasagna alternating with fillings such as ragù, béchamel sauce, vegetables, cheeses, and seasonings and spices.
- Allergen information: Contains fish.
- Grilled steak (such as flank or sirloin)
- Cellophane noodles (also known as glass noodles or bean thread noodles
- Red bell pepper
- Green onions
- Lime wedges
- Sesame seeds
- Soy sauce
- Rice vinegar
- Sesame oil
Fish is filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin). Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium. The American Heart Association recommends eating fish at least two times per week as part of a healthy diet.
While there are some theories about hamburgers originating from Germany, these popular sandwiches have been widely consumed in the USA and this is where they reached their world fame. Hamburger is considered to be the national dish of the USA, and undeniably it is one of the most popular foods in the world.