Cafe Gratitude

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Casual restaurant with a farm theme, serving gourmet burgers and farm-fresh sides.
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Food Menu
Our ramen is a Japanese classic that features thin, springy noodles served in a flavorful broth with a variety of toppings. Our broth is made from scratch using a blend of chicken and pork bones, soy sauce, and other seasonings, and is simmered for hours to achieve a rich, savory flavor. Our ramen toppings include tender slices of pork belly, soft-boiled egg, green onions, and bamboo shoots.
$60.00 $50.00
Our tacos are a Mexican favorite that features warm, soft tortillas filled with your choice of protein, fresh toppings, and zesty salsa. Our tacos are made with the highest-quality ingredients and are bursting with flavor.
Steak Salad with Cellophane Noodles
Our steak salad with Cellophane noodles is a fresh and satisfying dish that combines tender strips of grilled steak with a medley of colorful vegetables, flavorful herbs, and delicate Cellophane noodles. This dish is both nutritious and delicious, making it a perfect choice for a light lunch or dinner. Ingredients:
  • Grilled steak (such as flank or sirloin)
  • Cellophane noodles (also known as glass noodles or bean thread noodles
  • Lettuce
  • Carrots
  • Cucumber
  • Red bell pepper
  • Green onions
  • Cilantro
  • Lime wedges
  • Sesame seeds
  • Soy sauce
  • Rice vinegar
  • Sugar
  • Sesame oil
Allergen information: Contains soy, sesame.
Stuffed Egg
With eggs, especially spicy and zesty eggs made with mustard, pepper, or other ingredients like paprika stuffed into the empty yolk cavity of half an egg, they are called “deviled,” though in some places they\'re also referred to as stuffed eggs, dressed eggs, or even Russian eggs.
Cobb Salad
$78.00 $65.00
The Cobb salad is a main-dish American garden salad typically made with chopped salad greens, tomato, crisp bacon, fried chicken breast, hard-boiled eggs, avocado, chives, blue cheese, and red-wine vinaigrette.

Lasagna is a type of pasta, possibly one of the oldest types, made of very wide, flat sheets. Either term can also refer to an Italian dish made of stacked layers of lasagna alternating with fillings such as ragù, béchamel sauce, vegetables, cheeses, and seasonings and spices.

A dish popular across the Middle East, Kebabs are originally from Turkey. They consist of ground meat or seafood, fruits, and vegetables in some cases and are cooked on a skewer with a big fire underneath, just like a barbeque on the grill. It is cooked with various accompanying ingredients including garlic, black pepper, and vegetable oil. Mutton or lambs are generally the traditional meats used in kebabs. Other recipes include beef, goat, fish, and chicken as well. This dish has a perfect blend of taste, ranging from tangy to spicy, making it one of the best dishes in the world.
Cobb Salad
$78.00 $65.00
The Cobb salad is a main-dish American garden salad typically made with chopped salad greens, tomato, crisp bacon, fried chicken breast, hard-boiled eggs, avocado, chives, blue cheese, and red-wine vinaigrette.
Butter Chicken
Straight from a Punjabi kitchen, butter chicken has been an instant hit through the years. Marinated overnight, the chicken is roasted and cooked in tomato puree, cream and masalas. Enjoy the classic creaminess of the dish with this recipe.
Cheeseburger and Fries
$74.00 $68.00
They are similar in terms of flavor—salty, fatty, and delicious. But because cheeseburgers are usually quite hearty, it’s nice to take little “breaks” between those big bites and plop in one or two skinny fries. Fries are undoubtedly the side item, but they help advance the burger to new heights. And, of course, you can eat a cheeseburger and fries on many different occasions. They’re perfect at barbecues, festivals, family outings, or simply in the comfort of your home, especially if you have a grill and a deep fryer.
$250.00 $230.00
Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent as a variety of Persian pilaf. It is made with Indian spices, rice, and usually some type of meat or in some cases without any meat, and sometimes, in addition, eggs and potatoes

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Food Menus - Breakfast, Lunch

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Restaurant Time

Monday - Sunday
09:30 AM to 08:00 PM (GMT+0000)