Healthy Fresh and Hot
Tailored Menus for Every Moment
Designed for busy lives and conscious eaters, our Millets-based lunch menu is perfect for working professionals, health seekers, and anyone looking to eat light, clean, and fulfilling meals.
These tiny ancient grains pack a punch — gluten-free, nutrient-dense, and great for the planet. Thanks to leaders like Dr. Khadar Vali and global recognition, millets are now hailed as a supergrain for sustainable living.
We offer a rotating menu of wholesome millet bowls, wraps, and seasonal specials that are vegetarian and vegan friendly, gluten-free by default, and thoughtfully designed to support gut health and provide lasting energy throughout the day.
Bring the magic of these underrated grains to Berlin in a way that's modern, flavorful, and deeply rooted in tradition — without compromising your lunch break time.
Our dinner experience blends the soulful richness of traditional Indian cuisine with a contemporary touch — a celebration of culture, comfort, and creativity.
Our dinner menu features a refined selection of Indian classics, complemented by creative international fusion twists. Each dish is thoughtfully curated to include vegetarian, vegan, and gluten-free options, ensuring there's something delightful for every palate and preference.
Introducing the iconic Bati, a rustic Rajasthani bread baked to perfection and served with authentic accompaniments. Rarely found outside India, now reimagined in Berlin.
We're developing a concept pairing Indian flavors with global wines and beverages. Expect chef’s table nights, seasonal tasting menus, and curated wine pairings in the near future.
We don’t just serve food — we serve a philosophy. A mix of tradition and innovation, with every ingredient chosen mindfully, every dish crafted to delight.
Whether it’s a quick millet lunch or an elaborate evening feast, your taste buds will travel, your soul will feel at home.
Powered byFoodMato