Food Zone

Lasagna is a type of pasta, possibly one of the oldest types, made of very wide, flat sheets. Either term can also refer to an Italian dish made of stacked layers of lasagna alternating with fillings such as ragù, béchamel sauce, vegetables, cheeses, and seasonings and spices.

Our steak salad with Cellophane noodles is a fresh and satisfying dish that combines tender strips of grilled steak with a medley of colorful vegetables, flavorful herbs, and delicate Cellophane noodles. This dish is both nutritious and delicious, making it a perfect choice for a light lunch or dinner.

Fish is filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin). Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium. The American Heart Association recommends eating fish at least two times per week as part of a healthy diet.

Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent as a variety of Persian pilaf. It is made with Indian spices, rice, and usually some type of meat or in some cases without any meat, and sometimes, in addition, eggs and potatoes